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  • MT5-215系列制面机组.jpg

MT5-215 fresh noodle production line

The equipment consists of a vacuum dough mixer, a cooking machine, a rolling unit, and an automatic strip cutting device. It is an ideal equipment for producing fresh noodles, semi-dry noodles, wonton skins and dumpling skins.

Classification:

Fresh Noodle Production Line

Consulting

Product Description

Main technical parameters
 

Specifications and models

Output (Kg/hour)

roller logarithm
Number of motors
Main power (Kw)
Overall dimension (mm)
MT5-215
250
5
3
15.4
9000 × 2000 × 3000

Keywords: fresh noodle production line, semi-dry noodle production line, noodle production line, cooked noodle production line

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The main production of fresh-keeping noodle production line, semi-dry noodle production line, noodle production line, cooked noodle production line, udon noodle production line, quick-frozen dumpling wrappers production line, series of vacuum and noodle machines and other seven series of more than 100 kinds of electromechanical integration products.

Contact Us

Telephone

Telephone:13851626711  /  13805140781

Address

Address: No.23, Longhua Road, Liuhe Economic Development Zone, Nanjing

Two-dimensional code

Mobile phone station

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