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New fresh wet surface calender unit
The new fresh wet noodle calender unit is suitable for the production of various fresh noodles, semi-dry noodles, fresh-keeping cooked noodles, dumpling wrappers, wonton skins and other noodle products. 1. Large calendering ratio, initial skin pressing thickness 20mm(max);2. Direct connection type chain-free transmission, large power output and mute effect; 3. Variable speed flashboard feeding mechanism, effectively dealing with large dough, broken edges, broken skin and honeycomb phenomena; 4. Noodles are cut off instantaneously at fixed length, with high uniformity and accurate quantification, which can replace manual weighing; 5. Photoelectric digital control, touch screen artificial interface, the parameter change setting is convenient and simple, and the intelligence degree is high; 6. Single machine frequency conversion speed regulation, whole machine linkage control, manual/
Classification:
Fresh Noodle Production Line
Product Description
New fresh wet surface calender unit
Suitable for all kinds of fresh noodles, semi-dry noodles, fresh-keeping cooked noodles, dumpling wrappers, wonton skins and other flour products production.
1. Large calendering ratio, initial pressure skin thickness 20mm (max);
2. Direct chain-free transmission, large power output, mute effect;
3. Variable speed plate feeding mechanism, effectively deal with large dough, broken edge, broken skin, honeycomb phenomenon;
4. Noodles instantaneous fixed-length cut, high uniformity, accurate quantification, can replace manual weighing;
5. Photoelectric digital control, touch screen artificial interface, convenient and simple parameter change setting, high degree of intelligence;
6. Single machine frequency conversion speed regulation, whole machine linkage control, manual/automatic program conversion, wide process adaptability, safer operation;
7. The machine adopts advanced design standards and design concepts, the operation is comfortable, simple, beautiful, in line with food production hygiene and safety standards.
Keywords: fresh noodle production line, semi-dry noodle production line, noodle production line, cooked noodle production line
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The main production of fresh-keeping noodle production line, semi-dry noodle production line, noodle production line, cooked noodle production line, udon noodle production line, quick-frozen dumpling wrappers production line, series of vacuum and noodle machines and other seven series of more than 100 kinds of electromechanical integration products.
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Telephone:13851626711 / 13805140781
Address: No.23, Longhua Road, Liuhe Economic Development Zone, Nanjing
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