The new wet noodle rolling unit is suitable for the production of various fresh noodles, semi-dry noodles, fresh cooked noodles, dumpling wrappers, wonton wrappers and other noodle products. 1. Large rolling ratio, initial dough thickness 20mm (max); 2. Direct-connected chainless transmission, large power output, silent effect; 3. Variable speed insert plate feeding mechanism, effectively dealing with large dough, broken edges, Skin breaking and honeycomb phenomenon; 4. Noodles are instantly cut to a fixed length, with high uniformity and accurate quantification, which can replace manual weighing; 5. Photoelectric digital control, touch screen manual interface, convenient and concise parameter changing and setting, and high degree of intelligence ;6. Single machine frequency conversion speed regulation, whole machine linkage control, manual/